Research review
Does cinnamon help with blood pressure? What the research does and doesn't show
Cinnamon is not a treatment for high blood pressure. Pooled trial data shows a small average reduction in systolic and diastolic blood pressure, at gram-scale cinnamon doses, mostly in people with an existing metabolic condition — not a result that applies to a healthy adult taking a spice-jar amount.
The evidence doesn't support cinnamon as a blood pressure treatment. Pooled trial data shows a small average reduction — a few millimeters of mercury — mostly in people with an existing metabolic condition, at gram-scale cinnamon doses. That's a modest research signal in a specific population, not a reason to use cinnamon in place of blood pressure monitoring or medication.
What the evidence doesn't support
It doesn't support cinnamon lowering blood pressure reliably, or in a healthy adult without an existing metabolic condition. A 2024 umbrella review pooling earlier meta-analyses of randomized trials found a small average reduction in systolic blood pressure (about 2.4 mmHg) and diastolic blood pressure (about 1.7 mmHg) associated with cinnamon supplementation — but the underlying trials were run mostly in adults with cardiometabolic risk factors such as type 2 diabetes or PCOS, not a general population, and the umbrella review didn't report a single pooled dose across the trials it combined. Cinnamon is not a treatment for high blood pressure, and a pooled average this small doesn't tell an individual reader what, if anything, they'd notice on a home blood pressure cuff.
What the trials found
The 2024 umbrella review searched four databases through March 2024 and pooled earlier meta-analyses of randomized controlled trials measuring cinnamon's effect on blood pressure, oxidative stress and inflammation in adults. It found a systolic blood pressure reduction of about 2.4 mmHg (95% CI -3.86 to -1.40) and a diastolic reduction of about 1.7 mmHg (95% CI -2.41 to -0.90). For context, cinnamon's own dose-finding research generally falls in the 1 to 6 grams a day range of ground bark, or several hundred milligrams of a concentrated extract; the underlying blood-pressure trials weren't run in a general healthy population but in adults already carrying cardiometabolic risk factors, which limits how far a 2.4 mmHg average can be generalized. A 2 mmHg average pooled effect is also close to the range of normal reading-to-reading variation on a single home blood pressure cuff, which is a reason the certainty here is described as favorable rather than established.
The same umbrella review measured inflammation markers alongside blood pressure and found a mixed picture: a small reduction in interleukin-6, but no significant effect on C-reactive protein, a marker of oxidative damage (malondialdehyde), or a cell-adhesion marker (ICAM-1). Reporting the blood pressure finding without the inflammation nulls would overstate how consistent cinnamon's cardiometabolic signal actually is across markers.
Questions people ask
Does cinnamon lower blood pressure?
Pooled trial data shows a small average reduction, mostly in people with an existing metabolic condition, at gram-scale doses. It's not established as reliable, and it isn't a substitute for blood pressure medication or monitoring.
Is cinnamon good for high blood pressure?
High blood pressure is a medical condition that needs medical management. The research above describes a small average effect in a specific, already-metabolically-at-risk population — not a basis for using cinnamon to manage a blood pressure diagnosis on your own.
How much cinnamon should I take for blood pressure?
There's no dose specifically established for blood pressure. The broader cinnamon trial literature generally uses 1 to 6 grams of ground bark a day — see cinnamon dosage — and reaching the higher end of that range with cassia cinnamon raises its own coumarin exposure question, covered below.
When to talk to a doctor
High blood pressure is a medical condition that needs a doctor's guidance, not a supplement search. Cinnamon is not a treatment for it, and nothing in the research above supports using it as a substitute for prescribed medication or monitoring. If you're considering a gram-scale cassia cinnamon dose anywhere near what these trials used, that's also worth mentioning to a doctor: cassia's coumarin content sets its own separate safety ceiling, unrelated to any blood pressure finding (see cinnamon dosage and who should not take cinnamon).
Related reading: cinnamon benefits: what the research does and doesn't show, cinnamon dosage, and does cinnamon help with inflammation?.
Sources
- Effect of cinnamon supplementation on blood pressure, oxidative stress, and inflammatory biomarkers in adults: An umbrella review of the meta-analyses of randomized controlled trials A 2024 umbrella review pooling earlier meta-analyses found cinnamon supplementation associated with a small average reduction in blood pressure (about 2.4 mmHg systolic, 1.7 mmHg diastolic) and a small reduction in one inflammation marker (interleukin-6), but no significant effect on C-reactive protein, oxidative damage (malondialdehyde), or a cell-adhesion marker (ICAM-1) — in adults with cardiometabolic risk factors, not a general healthy population.
- The effect of cinnamon supplementation on glycemic control in patients with type 2 diabetes or with polycystic ovary syndrome: an umbrella meta-analysis on interventional meta-analyses
- Assessment of coumarin levels in ground cinnamon available in the Czech retail market Retail cassia cinnamon samples averaged 2,650-7,017 mg of coumarin per kilogram; a Ceylon cinnamon sample tested had none.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.